OEM Sauce & Food Manufacturing & Private Label Malaysia — FJ Food Solution
FJ Food Solution Sdn Bhd is a certified OEM food manufacturer and private label production partner based in Kepong, Kuala Lumpur, Malaysia. Founded in 2014, we operate two certified manufacturing plants and produce food products across seven categories — sauces, western meals, ready-to-eat, ready-to-cook, keto meals, pastries, and dimsum — for brands, retailers, restaurants, and exporters across Malaysia and internationally.
What is OEM Sauce & Food Manufacturing?
OEM (Original Equipment Manufacturing) in food means a certified manufacturer produces products to a client's exact specification — formulation, packaging, and labelling — which the client then sells under their own brand. FJ Food offers full OEM food manufacturing from our FSSC22000 and HACCP-certified facility, allowing food brands to launch or scale products without building their own factory.
What is Private Label Food Manufacturing?
Private label food manufacturing means an existing certified product is produced by a manufacturer and packaged under the buyer's own brand and label. FJ Food offers private label services across all our product categories, enabling supermarkets, food brands, cafés, and retailers to launch their own product lines quickly using our certified manufacturing infrastructure.
OEM vs Private Label — What's the Difference?
- OEM: You provide a specification or recipe. We manufacture it to your exact requirements and package under your brand. Best for brands with a proprietary recipe or specific product brief.
- Private Label: You select from our existing certified product range. We package it under your brand. Best for brands wanting to launch quickly without product development time.
- Custom R&D: You have a concept. Our R&D team develops the product from scratch — formulation, flavour profiling, nutritional analysis — then we manufacture and package it under your brand.
Why Choose FJ Food for OEM and Private Label?
1. FSSC22000 certified — internationally recognised
FJ Food Solution Sdn Bhd holds FSSC22000 certification — one of the most rigorous international food safety standards, required by major supermarket chains, hotel groups, and international food brands for supplier approval. Very few OEM food manufacturers in Malaysia hold this certification.
2. HALAL certified by JAKIM
JZ Oriental Delight Sdn Bhd, our sister manufacturing plant, holds HALAL certification from JAKIM — Malaysia's national halal authority recognised internationally. This makes our OEM and private label products suitable for Muslim consumers and export to Middle Eastern, ASEAN, and global halal markets.
3. Seven product categories under one roof
Most OEM food manufacturers in Malaysia specialise in one or two categories. FJ Food manufactures across seven categories from two certified plants — sauces, western meals, RTE, RTC, keto meals, pastries, and dimsum — giving brands a single certified OEM partner for their entire product range.
4. In-house R&D team
Our dedicated R&D team handles new product development, custom recipe creation, flavour profiling, nutritional analysis, and prototype sampling. We support brands from concept to certified production — with no need to engage separate R&D consultants.
5. Flexible order volumes
We work with food entrepreneurs, growing brands, and established retailers. Contact us to discuss minimum order quantities suitable for your stage of business.
What Products Can FJ Food Manufacture Under OEM or Private Label?
Sauces (30+ varieties)
Western sauces (bolognese, black pepper, mushroom, pesto, cream sauce, garlic butter, tuscan, creamy mustard and more), Malay Oriental sauces (rendang, sambal, masak merah, masak percik, masak lemak, kuzi and more), Asian sauces (teriyaki, soy garlic, sweet and spicy), and Oriental sauces (buttermilk, kamheong, mongolia, sweet and sour, hainanese, tauchu, curry paste).
Western Meals
Chicken chop (signature, greek, herbs mix, teriyaki), lasagna (vegetarian, chicken), spaghetti (bolognese, mushroom carbonara, creamy herbs), pizza (hawaiian, beef pepperoni, vegetarian), potato medallion, potato rosti, and side dishes.
Ready to Eat (RTE) Meals
Ayam Masak Merah, Ayam Masak Percik, Ayam Masak Kamheong, Ayam Masak Lemak, Chicken Chop, Spaghetti — fully cooked, halal-certified, available in retail or food service packaging formats.
Ready to Cook (RTC) Products
Marinated chicken breast, marinated chicken chop, marinated lamb shoulder, marinated lamb cube — pre-seasoned and ready to cook from chilled or frozen.
Low Carb and Keto Meals
Peri Peri Chicken Pasta, Oat Chicken Brown Rice, Basil Chicken Cauli Rice, Pesto Chicken Almond Rice, Oat Chicken Basmathi Rice — halal-certified, suitable for health food brands and diet delivery services.
Pastries
Macarons (blueberry, chocolate, strawberry, vanilla), Portuguese egg tarts (original, pandan, cendol, pineapple), muffins (blueberry, chocolate, pandan, strawberry, vanilla and more variants).
Dimsum
Bao selection (pandan kaya, peanut, BBQ chicken, custard, chocolate and more), fried selection (banana roll, beancurd roll, prawn roll, samosa, karipap, sesame ball), steam selection (prawn siew mai, chicken siew mai, har kaw, glutinous chicken rice and more) — halal-certified.
How Our OEM and Private Label Process Works
Step 1 — Enquiry
Contact us at enquiry@fjfood.com.my or +603-6270 0102 with your product category, target volume, packaging requirements, and whether you need OEM, private label, or R&D support. Our sales team responds within 1 business day.
Step 2 — Product discussion and sampling
We discuss your product requirements in detail. For private label, we prepare samples from our existing range. For OEM, our R&D team develops a prototype based on your brief. Samples are provided for your evaluation and approval.
Step 3 — Specification and approval
Once samples are approved, we finalise the product specification — formulation, packaging format, labelling, shelf life, and certifications required. We assist with label compliance for Malaysia and export markets.
Step 4 — Production and delivery
We produce your order in our certified facility with full quality control documentation — batch records, HACCP logs, halal compliance paperwork, and FSSC22000 certification letters available for your procurement team or retail buyer.
Who Uses FJ Food OEM and Private Label Services?
- Food brands and startups wanting to launch certified halal food products without building their own factory
- Supermarkets and retailers developing house brand food products
- Restaurant chains and franchises wanting to standardise their signature sauces or meals across outlets
- Hotel chains needing certified private label food products for in-room dining or buffet operations
- Online food businesses selling health meals, keto products, or Malaysian cuisine via e-commerce platforms
- Exporters sourcing certified halal Malaysian food products for ASEAN, Middle East, or global markets
- Meal kit and diet delivery companies needing portion-controlled, certified RTE or RTC products
Frequently Asked Questions — OEM and Private Label
Does FJ Food offer OEM food manufacturing in Malaysia?
Yes. FJ Food Solution Sdn Bhd offers full OEM food manufacturing from our FSSC22000 and HACCP-certified facility in Kepong, Kuala Lumpur. We manufacture sauces, RTE meals, RTC products, pastries, dimsum, and western meals to client specification.
What certifications does FJ Food hold for OEM manufacturing?
FJ Food Solution Sdn Bhd holds FSSC22000 and HACCP certifications. JZ Oriental Delight Sdn Bhd holds HALAL certification from JAKIM and MESTI certification. These cover the full scope of our OEM and private label manufacturing operations.
Can FJ Food develop a completely new food product for my brand?
Yes. Our in-house R&D team offers complete new product development — from concept brief to certified production. This includes custom recipe creation, flavour development, nutritional profiling, shelf life testing, and prototype sampling.
Is there a minimum order quantity for OEM and private label?
Minimum order quantities vary by product category and packaging format. Contact our sales team at enquiry@fjfood.com.my or +603-6270 0102 to discuss MOQ for your specific product requirements.
Can FJ Food produce halal OEM products for export to the Middle East?
Yes. Our JAKIM HALAL certification is recognised in many Middle Eastern import markets. Our FSSC22000 certification satisfies international food safety requirements for export. We can assist with certification documentation required for your destination market.
How long does OEM product development take?
Timelines vary depending on product complexity. Simple private label orders from existing products can be ready within weeks. New OEM formulations involving R&D and sampling typically take 4-12 weeks from brief to approved sample, depending on revision rounds and ingredient sourcing.
Can FJ Food replicate my existing sauce or meal recipe for OEM production?
Yes. Our R&D team can work from your existing recipe, a flavour brief, or product samples to develop a matching formulation. This is a common request from restaurant groups wanting to bottle their signature sauce or standardise recipes across multiple outlets.
Does FJ Food offer OEM dimsum manufacturing?
Yes. FJ Food manufactures over 20 halal-certified dimsum varieties available for OEM and private label production — including bao, fried dimsum, and steam dimsum. This makes FJ Food one of the few certified halal dimsum OEM manufacturers in Malaysia.
Contact FJ Food — OEM and Private Label Enquiries
- Email: enquiry@fjfood.com.my
- Phone: +603-6270 0102
- Address: No. 270, Jalan KIP 4, Taman Perindustrian KIP, 52200 Kepong, Kuala Lumpur, Malaysia
- Business hours: Monday–Friday, 9am–6pm MYT
- Contact form: fjfood.com.my/contact/